Chef Ambassadors
Real head chefs across the UK put Shimeru blades to work on the pass, service after service.
Head Chef at The Grazing Cow
Telford
Head Chef at Duke of Wellington
London
Head Chef at Niwa Yakitori
Manchester
Head Chef at The Royal Oak
Ashbourne
Head Chef at Hintlesham Hall
Ipswich
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Magnetic Rolling Knife SharpenerExpected back in stock in around 25 days. Want an email when it arrives?
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Blade Length
5.8"
Steel Type
5Cr15MoV Stainless SteelCompare →
Handle
Sandalwood
Knife Type
Butcher KnifeCompare →
Best For
Breaking down meat, Carving game, Portioning roasts
Kiba 5.8" Butcher Knife with Leather Sheath
Power and elegance meet in the [Chosen Name] 5.8" Butcher Knife, designed to handle the heaviest kitchen or outdoor tasks with the refined aesthetics of traditional Japanese blades.
5Cr15MoV Stainless Steel Blade
Forged from premium 5Cr15MoV stainless steel, the blade offers excellent edge retention, corrosion resistance and the toughness needed for breaking down large cuts of meat. Its hammered finish reduces drag and helps prevent food from sticking, giving you clean, effortless cuts every time.
Sandalwood Handle
The handle is crafted from rich, warm sandalwood that provides natural grip and timeless beauty. Its ergonomic shape ensures comfort and control even during extended prep sessions.
Protective Leather Sheath
A custom-fitted leather sheath keeps the knife secure when not in use and makes it easy to carry from kitchen to campsite.
Precision and Power
From carving game to portioning roasts, the [Chosen Name] Butcher Knife blends Japanese-inspired design with modern steel performance, making it a trusted companion for chefs, hunters and outdoor cooks alike.
Crafted from professional-grade, heat-treated high-carbon steel, Shimeru Knives deliver exceptional sharpness, durability, and edge retention. From the first slice, you’ll experience the precision that sets us apart.
Our knives are guaranteed to be the sharpest you’ve ever owned. No exceptions, no compromises—just razor-sharp blades that elevate your culinary experience.
Shimeru Knives feature uniquely designed handles that not only add a sophisticated touch to your kitchen but also provide a comfortable, secure grip for effortless chopping and slicing.
With a double-bevel edge sharpened to 15°—compared to the standard 20-25° of most Western knives—our blades allow for smoother, faster cuts, enhancing your cooking efficiency by 2 to 3 times.
Not sure which knife?
Answer a few quick questions about how you cook, and we'll match you with the perfect blade.
Step 1 — Rinse
Warm water and mild soap after each use. Never put your knife in the dishwasher — the harsh detergents and jostling will damage the edge and handle.
Step 2 — Dry
Towel dry immediately. Don't leave it wet or in the sink — even stainless steel can develop spots if left damp.
Step 3 — Store
Use a knife block, magnetic strip, or blade guard. Never toss it loose in a drawer — it dulls the edge and is a safety hazard.
That's it — no special maintenance, no fussy rituals. Your Shimeru knife is designed for daily use. With these three steps it'll stay razor-sharp for years.
bought this for my husband for his birthday, hes over the moon. used it to joint a lamb shoulder and said it was effortless. nice weight to it, not too heavy. came well packaged as well.
I bought this after my old cleaver handle cracked. This one feels much more sturdy. The hammered texture is a godsend, no more potato sticking. Would buy again.
Cant fault the blade, its brilliant. The leather sheath is nice but the fit is a bit too tight, struggles to go in smoothly. Small thing, but stops me giving 5. Knife itself is spot on.
Had this a month now, use it most days for prepping veg and meat. Still razor sharp, no need to hone yet. The handle has a nice grain to it. Very happy.
So I needed a decent cleaver for breaking down ribs and this does the job proper. The leather sheath is a nice touch, keeps it safe in the drawer. Edge retention seems good so far.
absolutely love this butcher knife. The feel of the sandalwood handle is lush, and the hammered finish isnt just for show, meat just falls off the blade. Great size for my hands.
Massive upgrade from my old supermarket cleaver. This one holds its edge much longer and the hammered finish actually works. Feels premium for £35.
Cant believe how sharp this is. Lovely knife, well worth the money.
Ok so I wasnt expecting much for £35 but this is a solid bit of kit. Used it to chop through pork ribs and it went through bone no bother. The blade didnt chip at all. Leather sheath fits snug.
Bought this on a whim. Its a solid knife, the hammered finish works well. Handle is a bit slippery when wet though, need to be careful. Other than that, its a good bit of kit.
